Food Manager Certification

Easy straightforward course for food managers in california.

Food manager certification. The online food managers course is equivalent to the traditional classroom class and satisfies the food manager certificate requirement for all food establishments allowing you to take the class at your convenience. Multi media online course is approved in most states. Only servsafe offers food and alcohol safety training and certification exams created by foodservice professionals. The centers for disease control cdc estimates that each year roughly 1 in 6 americans or 48 million people gets some type of food borne illness.

New york food safety manager certification training is intended to prevent food borne illness by learning food safety procedures to protect the public other food workers and your business. Go to my courses. To be a certified food protection manager you must pass an accredited food protection manager certification examination. The course consists of 20 modules that address various food safety topics with a short quiz that follows each module.

And contamination identification and prevention. Go back to any of the servsafe courses that you have already begun. The exam covers food safety principles temperature control haccp and sanitation pest control food handling and storage. The food safety manager certification credential communicates to the food service and retail industry that you have the knowledge skills and abilities necessary to oversee the safe storage preparation and service of food in the workplace.